wtremmel

What todo with leftover mashed potatoes?

We had some mashed potatoes left, so we thought about what todo... of course you can simply put it into the fridge and eat it later, but I think this is a better alternative.
You need:

• Mashed potatoes (mixed with butter and milk), about 3 cups
  
• Wheat flour, 1 cup
  
• Full fat yoghurt, 1 cup
  
• Two eggs
  

Mix everything together, then heat up your waffle baker, oil on both sides and put two spoonfulls inside. Bake until slightly brown. Tastes delicious warm or cold.

posted by Wolfgang @ 09:02